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August 17, 2019 @ 5:30 pm - 10:30 pm
A chef’s choice celebration of the varied cuisines experienced on the salty Pacific shoreline, mountainous Andean region, and lush Amazon rain forest with influences from Peru’s diverse immigrant roots. Adventurous spirits will share a varied offering of seafood, meats, and vegetables dressed in authentic aromas and spices. Some dishes will be served in a family-style setting within your party. Guests are encouraged to bring their favorite beer or wine and are seated at the Chef’s Counter. Food brought to you by PAPA LLAMA and located at the East End Market. Click here to go to their event page for information or click here to purchase tickets.